Hot Toddy
This is something I make frequently in the winter. It pairs well with a fire and a movie :)
1.5 oz. Bourbon (I really like Hillrock, made in the Hudson Valley!)
2-3 teaspoons of Honey
Squeeze of Lemon Juice, to taste
3/4 cup of hot water or Chamomile Tea
For the Garnish: Lemon round and a cinnamon stick