Frozen Grapetini

Ingredients:

• 2 oz. Vodka

• 4 oz. white grape juice

• Lemon zest

• Sugar

• Frozen grapes

Technique:

• Purée green grapes in a food processor and strain juice into shaker using a wire strainer or cheesecloth

• Add Vodka and shake with ice

• Mix lemon zest and sugar together and use the juice of the lemon to rim each glass with the mixture

• Pour and garnish with a few frozen grapes

• Enjoy!

*Can be made with other types of grapes depending on how sweet you prefer